Wednesday, November 8, 2017

Christmas Dinner Ideas: Slow Cooker Salisbury Steak

Slow Cooker Salisbury Steak

This slow cooker salisbury steak recipe is made with tender beef patties topped with mushroom gravy. Classic comfort food that's super simple to make!


 Course Main
 Cuisine American
 Prep Time 10 minutes
 Cook Time 4 hours
 Total Time 4 hours 10 minutes
 Servings 6
 Calories 332 kcal
 Author Dinner at the Zoo

Ingredients

  • 1 tablespoon olive oil
  • 2 lbs ground beef 80-90% lean
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/4 cup milk
  • 1 teaspoon McCormick onion powder
  • 1 teaspoon McCormick garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon McCormick black pepper
  • 8 ounces sliced mushrooms
  • 1 small onion sliced
  • 1 12 ounce container McCormick Simply Better Beef Gravy
  • 1/2 cup beef broth or water
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 tablespoons chopped fresh parsley

GET THE WHOLE RECIPE HERE>> https://www.dinneratthezoo.com/slow-cooker-salisbury-steak/